My plan to build and to run an ice cream bicycle/tricycle was more on the rough outline end of the planning spectrum. More, actually, into a just-an-idea realm. This was by design, as I wanted to see what the process was going to throw at me and just roll with it.
On Thursday, I began taking my first steps into the plan. As I was returning from taking the computer that Pam's mom left us to the repair shop to have reimaged, I stopped into the Florence Chamber of Commerce and began asking questions about how to start a business in Florence. This led me to the executive director's office--she had just walked in with her two little doggies--who gave me the name of a guy at the city who was in charge of getting new business owners through the process. I left him a message once I got home. I found out that the city offices are in the process of moving to a temporary building so it might be a few days before I get a return call.
The second stop on the way home from the computer tech was BJ's Ice Cream at 29th and Hwy 101. I had heard from the other store downtown that this location was where I should do my asking. The young gal didn't know when the owner, Keith, would be around, but I was welcome to write him a note. As I was taste-testing a scoop of Oregon something or other that had blackberry swirls in it, I wrote Keith a short note about my business idea to give him the opportunity to choose whether he wanted to talk to me or not. Just as I was about to pull into our driveway, which is about three blocks away, I got a call from Keith. We talked for a bit and he seemed excited about the idea, as it's one that he has had for awhile, but didn't have the peoplepower to make it work.
The change that I am wrestling with is that Keith has a 3-wheeled Cushman, such as the one pictured below, and a cold-plate freezer that goes with it that he mentioned could be part of the deal.
1970 Cushman--not the actual vehicle |
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